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OIML Recommendation 15
This Recommendation defines: 1) The property of cereals known as the "Hectolitre Mass"; 2) the measuring instrument used for determining this property and adopted as the standard instrument by the Member-States of the International Organization of Legal Metrology; 3) The industrial and commercial instruments of the type accepted by the International Organization of Legal Metrology and meant for day-to-day measurement of this mass.
RecommendationOIML R 15:1970In force
- URN
- urn:oiml:pub:r:15:1970
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